• Induction cooktops are the most efficient cooking technology. Energy can be saved with an induction burner since there is no energy wasted transferring heat to the pot.

  • Induction cooktops are very easy to clean since the surface of most models are glass or ceramic top. The surface of induction cooktops can simply be wiped down with a household detergent.

  • If the unit is on and no cookware is placed on top, it will not be hot to the touch. It is important to keep magnetic items such as cutlery and foils off the cooktop because these can become very hot.

  • Induction works by creating a magnetic field between the cooktop and the pan. Cast iron, enameled cast iron, and some stainless steel pots are compatible with induction cooktops. You can test out your cookware to see if it is induction compatible by holding a magnet to the bottom. If the magnet sticks, it is compatible.

  • Small amounts of noise such as humming and clicking are often produced by induction cookers. These sounds may be a result of the devices fans or internal components.

  • Although hazardous pollutants associated with gas stoves are not released with induction cooktops, it is still recommended to use ventilation to remove excess steam and food particles that result from boiling and frying.

  • Traditional electric cooktops use electricity to heat the cooktop and as a result heat the pot and food. However, an induction cooktop is able to only heat up the pot and not the nearby areas, resulting in no energy loss.

  • Compared to other types of cooktops, induction cooktops are by far the most safe alternative. An induction cooktop is able to operate without releasing any pollutants, such as carbon monoxide and carbon dioxide, resulting in better air quality.

  • This is very unlikely. Because induction cooktops have such a short range, other electronics would have to be placed extremely close to be affected.

  • Induction cooktops are able to cook foods and boil water faster than other technologies because they do not lose energy in the process. Depending on the food its amount, the cook time will vary.

  • Leaving an induction cooktop on will not cause a fire. This is because unless there is compatible cookware on the cooktop, it will not heat even if left on.

  • Yes! Most induction cooktops fit into common countertop cutouts. Additionally, portable induction cooktops are also a great alternative that can be easily stored away.

  • Since most induction cooktops contain a glass or ceramic surface they can scratch or damage easily. Be careful when placing heavy objects on the cooktop to avoid damaging it.

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